maple and ash i don't give a f*@k menu

Maple & AshResponded 4 days agoWe appreciate your kind remarks about your staff and ambiance, but we are sorry to hear if our steaks did not meet your expectations on your recent visit. Love Chef Austin! Thank you for your compliments and we look forward to having you back again someday! Thank you for your compliments on our food and service. Although my fillet was very good, the deserts were also a big disappointment. Thank you for your visit and lovely review. We are happy to see you enjoy our branzino and atmosphere so much. Helpful 7 Not Helpful Brian W. 533 356 438 3 years ago Read my review on the page, we had it and it's amazing! Maple & AshResponded on January 30, 2023Thank you for your compliments and feedback. Service amazing. Hi Telesha. A 28-day dry-aged bone-in rib eye is $83. It's wonderful to know you enjoyed your meal so much. Unparalleled service, attentive servers and fabulous food. Read more See all (448) Ratings and reviews 4.5 652 #83 of 4,639 Restaurants in Chicago MICHELIN View more on MICHELIN Guide RATINGS Food Service Value Mentioned in We hope to serve you again someday soon! Celebrate Halloween with Maple & Ash brunch. The menu choices are amazing, and the service always exceeds our expectations. We are happy to see you enjoy our food, atmosphere, and service so much. We are happy to hear you enjoyed your visit so much, and we can't wait to have you back as well! We hope you will be back again someday soon! The best dinner ever. Grant has been known to say he wants Maple & Ash diners to have fun and leave the restaurant feeling like they dont want to leave. That's very kind of you to say. We truly appreciate your very nice review, and we look forward to serving you again soon. With a sumptuous menu crafted by two-Michelin-star chef, Danny Grant and a 5000-bottle wine program named one of "America's Best" by Wine Enthusiast, Maple & Ash finds a way to celebrate every moment. Service was amazing, everyone was super professional and the food was delicious. Upon arrival, they told us that we couldnt be seated because my client was wearing scrubs and despite the jacket he wore over it, it was against their dress code. Maple & Ash Wedge $18.00 crispy glazed bacon, red onions, blue cheese, cherry tomatoes & ranch dressing Fork & Knife Caesar Salad $18.00 wood fired romaine, pecorino, soft cooked egg & savory sprinkles Roasted Beet & Ricotta Salad $18.00 caramelized honey, grapefruit, pistachio, arizona dates, radish, pickled shallots & arugula Our waiter reappeared at just the right time with house-made pasta that was added into dish to eat with the sauce. The cheapest entree is $32 and from there it's up, up, and up. What If Syndicate is all over Dallas. Thank you for your visit and wonderful review! IDGAF is always fun. So I would give them another chance- but for the money would go back somewhere else where food matched the price. That's very unusual to hear, as we use the very finest cuts of meat available, and we wish we could have made you a new one we're confident you would have loved. With a sumptuous menu crafted by two-Michelin-starred Chef Danny Grant and a wine list named one of the most outstanding in the world by Wine Spectator, Maple & Ash finds a way to celebrate every moment. Service was impeccable! We look forward to serving you again in the near future. They messed up some of our martinis and then messed them up again. Thank you! We're so pleased you had a great experience with us and we look forward to serving you again. There's more: A section called Butcher's Reserve has big-ticket steaks such as an 8-ounce Texas Wagyu from A Bar Ranch for $125, and a 5-ounce Miyazaki Wagyu from Japan for $165. Thank you and we look forward to serving you again for what we're sure will be an excellent dining experience in every way. We look forward to serving you again! Thank you for joining us. Walking into Maple & Ash, youre immediately struck by the phenomenal atmosphere and an energy that tells you youre in for something special even before you take your first bite. Love this place. First time for us at #Maple&Ash. Thank you! We're happy to hear you enjoy our vibes so much, and we look forward to serving you again soon! Had to ask her to do so. We look forward to seeing you again soon! Fantastic food, great service and atmosphere. He then began discussing the dress code policy. We're happy to hear you enjoy our vibes so much, and we look forward to serving you again soon! The worst experience of my life in a restaurant. I've never had the luxury of not giving a fuck about what I do with $145. Bilal, thank you for your 20+ visits. Hi Phyllis. Next time, please ask for a manager so we can see to it you have a great dining experience. We look forward to serving you again in the near future. With a menu crafted by two-Michelin-star Chef Danny Grant, and a wine list named 'one of the most outstanding in the world' by Wine Spectator, we find a way to make every celebration one to remember. Its more than a restaurant, its an experience. More pros use maple bats, which are typically the . Youll forget youre in the desert because wont find a tastier tower anyplace in the world. Cant wait to come back soon! It's wonderful to know you enjoyed our service and food so much. The filet was cooked just right and drinks were perfect. I love Maple and Ash. We greatly appreciate your visit and compliments, but are sorry to hear you didn't feel your octopus was ideal. Select your location. My wife and I were in for the Super Bowl. We're happy to know you enjoyed your meal, and we hope to see you back again someday in the near future! We look forward to serving you again in the near future. Thank you for your many visits and this very nice review. We would love another chance to impress you, and next time you can join us, please ask for a manager so we can see to it you have an outstanding dining experience in every way. OpenTable is part of Booking Holdings, the world leader in online travel and related services. We hope you'll join us again soon. Among them: Dallas-born actor Luke Wilson, Dallas fashion designer Lela Rose, and Weatherford's Taylor Sheridan, creator of TV's Yellowstone universe. Thank you for the opportunity, and we hope to hear from you soon. What If signed a lease with Hines and Mitsui Fudosan America part of a bigger partnership with Hines, the developer doing Maple Terrace. Our early Valentines Day was excellent! Thank you! If anything, it exceeds all expectations you might have for a restaurant led by two-Michelin-star Chef Danny Grant of the What If Syndicate restaurant group. Thank you for your visits and these very kind words. It was also our wedding anniversary. We look forward to serving you again soon! This is my new favorite spot in the phoenix area. Great vibes, great service, very good food, great experience. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Mostly everything is cooked on the wood-burning grill, from steaks to vegetables to seafood, and that includes their seafood tower, charred instead of raw, and available in three sizes: $74, or $154 for "pro", or $209 for "baller." It's definitely a special occasion spot for us from a value standpoint I felt it was rather expensive. Splurgy! That's wonderful to hear. We'd love to learn more about your visit and see what we can do to earn a second chance to impress you. Our waiter was very attentive and we also had a sommelier that walked us through each of the wine pairings. My wife and I enjoyed dining. Maple & AshResponded on January 30, 2023Thank you! We are so pleased you enjoyed your visit, and we look forward to serving you again soon. That was lame. Hopefully we can have a second chance to impress you someday. She explained in her drunken state that she was also a white woman. Each dish I tasted was better than the last and when Id make my way back through the circuit I was bewilders how so much could be prepared so wonderfully! CONS: Maple has the smallest sweet spot (the prime hitting area along the barrel). We look forward to hearing from you. Thank you! We will keep an eye on that, but next time you can join us, please ask the host to seat you at the quietest table we have available, and we're certain you will have a wonderful dining experience in every way. That's great to know we are a favorite of yours, and we truly appreciate your very nice review. Maple & Ash - Scottsdale also offers takeout which you can order by calling the restaurant at (480) 400-8888. We're happy to know you enjoyed your meal and we hope to serve you again someday in the near future! 8 W Maple St, Chicago, IL 60610-2808 +1 312-944-8888 Website Menu Closed now : See all hours MICHELIN COVID-19 update: See the added health and safety measures this property is taking. Thank you for your visit and wonderful review! I loved the candelabras on the tables. Overall, it's a pretty classic steakhouse menu: shrimp cocktail, crab legs, Wagyu beef carpaccio, hamachi crudo, Caesar, wedge salad (which they crown with two oversized onion rings), meatballs, bone marrow. The chicken lacked seasoning, but the service and ambiance is really nice. Then when I asked for just a goose on the rocks, they charged for it in addition to the other martinis we had to send back twice and didnt drink! Dessert is included and wine pairings are available for a variety of budgets. It was my girlfriends birthday and the staff did the perfect amount of letting her know they cared, but not over the top. That's very unusual to hear, as we use the very finest cuts of meat available, and we wish we could have made you a new one we're confident you would have loved. Maple & AshResponded 4 days agoKristen, we appreciate your compliment son our atmosphere, but are sorry you felt it was too loud for you. Happy 31st! Great food and drinks. Next time you are in, please introduce yourself so we can thank you in person! Likely a top 5 of all time experiences as it relates to a restaurant..both Nationally and Internationally for me. But firsta little bit about the establishment: Maple & Ash, located in Gold Coast, is an upscale steakhouse & seafood restaurant with a premiere wine list and cocktail list. Please email us with when you were in, and the best way for us to contact you. MO Cellar Selections. Maple & Ash - ScottsdaleResponded on February 15, 2023Elena, we're happy to hear you enjoy our food and service so much. Thank you for your many visits and this lovely review of our food, drinks, and Eric's service. We noticed the General Manager, Michelle, was standing in front of us at the bar and my client asked me to get her attention so he could speak to her. Next time you visit, please ask for a manager so we can make certain you have an outstanding experience in every way. Thank you for your visit and wonderful review! Maple & AshResponded on January 30, 2023Hi Robin. We look forward to serving you again soon. Next time you come back, be sure you introduce yourself so we can thank you in person! He moved to Scottsdale with his family as a teenager and spent the early years of his career in the kitchen of elements, an acclaimed restaurant at Sanctuary Camelback Resort & Spa. Maple & AshResponded on February 16, 2023Thank you. Thank you for your many visits and this very nice review. Don't forget. One of my favorite restaurants in Chicago. Maple & AshResponded on January 30, 2023That's very kind of you to say, Monica. Thank you, and we look forward to serving you again soon. Thank you for joining us. Thank you for this input, and we hope you will join us again soon. Awesome staff! Food was great, aside from an over-dressed / soggy Caesar salad. Brunch Jackson 20th B Day! We are happy to see you enjoy our food and service so much. We will be sure to keep an eye on that, and we hope you will join us again soon. Maple & Ash - ScottsdaleResponded on February 7, 2023Thank you for choosing to celebrate your anniversary with us. We appreciate your compliments on our atmosphere and decor, but we are genuinely sorry to hear that we let you down in other ways. Book now at Maple & Ash in Chicago, IL. About Maple & Ash Maple & Ash is an innovative take on the traditional steakhousemixing a modern. We'll be sure to keep an eye on the volume, and we hope you'll be back soon! We look forward to hearing from you. I had a dinner reservation for a business dinner with a client at 5:15P. Food was delicious! Lunch We love knowing you had a great experience, and we look forward to serving you again. We look forward to serving you again in the near future. Please reach out with when you were in, your reservation name, and the best way to contact you so we can see what we can do to earn a second chance to impress. Kayaker, thank you for your compliments on your dinner, but we are sorry to hear you did not enjoy where you were seated. Its super expensive but the food is really good. The food was excellent and especially appreciated the great service from Alex.

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